Monday, December 1, 2025

Best Travel Guide Italy Travel

 The # 1 BEST SELLER - ITALIAN TRAVEL GUIDES

ITALY 










ITALIAN FOOD & TRAVEL is the # 1 BEST SELLER

ITALY TRAVEL GUDIES - Amazon .com




Just to Clarify - "ITALIAN FOOD & TRAVEL'
is Not a BOOK solely on VENICE, but all of ITALY

It is an ITALIAN TRAVEL GUIDE - COOKBOOK on ITALY

There are 30 Pages dedicated to just VENICE, which is Quite Large and
Extensive as far as TRAVEL GUIDES of ITALY Go

Amazon Categorised it as VENICE, but it's ALL of ITALY

From VENICE to PALERMO and Back "You Get It All" All ITALY !!

SPECIAL SECTION "BORUDAIN in ITALY"





ITALIAN FOOD & TRAVEL

TRAVEL GUIDE - COOKBOOK

All  ITALY

Daniel Bellino Zwicke




ITALIAN FOOD & TRAVEL - Travel Guide - Cookbook



Italian Food & Travels "Rome Venice Pizza Pasta &? Travel and Eat throughout Italy, with Bestselling Italian Cookbook / Travel Writer - Daniel Bellino Zwicke. Take a journey with Daniel on his many journeys in Italy, from Rome, Venice, Verona, Florence, Naples, Capri, Positano, The Amalfi Coast, Sicily, Puglia and more. Daniel Bellino has 40 years experience, spending time in Italy, eating, drinking wonderful Italian Wine, living among the locals, gathering a brigade of stories and tasty Italian recipes from every region of Italy. Daniel has a great perspective of Italian Food knowledge, of Italy, and how to travel in this the most beloved travel destination in all the World, from the Ancient Roman ruins of Rome, to the singular uniqueness of Venice, to Sicily and it's people, food, Roman & Greeks ruins, and some of the most beautiful churches in all the World. Daniel weaves wonderful stories of Italian adventures, with many tasty recipes to accompany the stories, Travel Info, and knowledge of Italy, its sights, peoples, landscape, and it's food, the most beloved cuisine in all the World.

Included are Recipes for 40 of Italy's most beloved dishes, and a few extra surprises. Italy's most loved Pasta Dishes, Ragu Bolognese, Porchetta, Wild Boar Ragu, Amalfitana Lemon Cake, how to make Limoncello, Ragu Napoletana, Pesto Genovese, Caponata, Lasagna, Spaghetti Vongoles, Pasta Nerano, and much more. You'll Love these amazing recipes.

Special Section : Anthony Bourdain's Italy. Follow Tony's footsteps, and relive his most memorable Italian meals - Rome, Venice, Sicily, Sardinia, Puglia, Venice, Tuscany and more.


TRAVEL INFO
40 of ITALY'S Most Loved RECIPES
ULTIMATE TRAVEL TIPS
Stories of ITALY - The Food, People, & Places


SPECIAL - BOURDAIN in ITALY


Daniel created and runs the Highly Successful Italian Instagram page @NewYork.Italian - which as of the publication of this book, has more than 500,000 loyal Followers. The page pertains to all things ITALIAN, both in New York - America, and ITALY - Italian Food & Wine, Recipes, music, movies, Italian Travel, Italian-American Culture, and of Italy, Pizza, Pasta, cooking, books, and anything related to Italy and Italian Americans. 






"ITALIAN FOOD & TRAVEL

Daniel Bellino Zwicke


"
Italian Food & Travel: Travel Guide - Cookbook
" by Daniel Bellino Zwicke is 
a combined cookbook and travel guide that focuses on specific Italian regions and cities, including Naples, Rome, Venice, and the Amalfi Coast. It integrates personal travel anecdotes, practical advice for travelers, and authentic recipes. 

Overview of the Book
This resource is designed for individuals planning a trip to Italy, as well as those who wish to experience Italian cuisine and culture at home. Daniel Bellino Zwicke, a best-selling Italian cookbook author who has traveled extensively in Italy since the 1980s, uses his deep knowledge to provide a cultural companion rather than a typical guidebook. 
Key features include:
Regional Focus: The book covers culinary and travel information for areas like Rome, Venice, Positano, Capri, and the Amalfi Coast.
  • Recipes: It features recipes for popular dishes from these regions, such as Insalata di PolpoAranciniEggplant ParmigianoPolpette (meatballs), and Spaghetti Vongole.
  • Personal Stories: The narrative is enriched with the author's personal experiences, recommendations for local spots (like bacari in Venice), and insights into the local food culture.
  • Practical Information: It provides travel tips and information, helping readers navigate specific locations and find authentic experiences. 

  • Where to Find It
  • The book is available in both paperback and Kindle formats. You can purchase it or view snippets on the following platforms: 








Author Daniel Bellino Zwicke

CAPRI, ITALY








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Sunday, November 30, 2025

Wealth Building Advice by Mark Cuban - Save Money

 



MARK CUBAN

Path to WELATH BUILDING

7 THINGS to DO to BUILD WEALTH



I've been fascinated by how successful people think about money differently than the rest of us. It's not just about making more, it's about stopping the financial bleeding that keeps most people stuck.

Cuban has been remarkably direct about the expenses he considers wealth killers. These aren't luxuries you can't afford. They're traps disguised as normal spending, things everyone else does that drain your resources without building anything.

What strikes me about his advice is how uncomfortable it is. These aren't easy cuts. They're things people justify, defend, and convince themselves are necessary. But Cuban argues that wealth-building requires ruthlessly eliminating expenses that don't generate value.

Here are seven expenses Mark Cuban says you need to eliminate immediately if you're serious about building real wealth.

1) Credit card interest

Cuban has said repeatedly that paying credit card interest is the fastest way to stay poor. If you're carrying balances and paying 20%+ interest, you're working backwards financially.

He's not subtle about this. Cuban calls credit card debt a trap that makes banks rich while keeping you broke. Every dollar you pay in interest is a dollar that could be invested or saved.

His advice is simple: stop using credit cards you can't pay off monthly. If you have balances, attacking that debt becomes your first priority before any other financial goal.

This makes people defensive because credit card debt feels normal. But Cuban's point is that normal financial behavior keeps you average. Building wealth requires different choices.

2) New cars and Auto Loans

Cuban drove the same car for years even after becoming wealthy. He's repeatedly said that buying new cars is one of the biggest wealth destroyers for regular people. 

Cars depreciate the moment you drive them off the lot. Taking on auto loans means paying interest on something that's actively losing value. It's financial self-sabotage.

His recommendation is to buy used, pay cash when possible, and drive cars into the ground. The money saved on car payments and depreciation can be invested, where it actually grows instead of evaporating.

I've watched people making $50,000 a year buy $40,000 cars on loans. Cuban would call this insanity, and he'd be right. That monthly payment is stolen wealth.

3) Subscription Services you barely use

Cuban talks about subscription creep constantly. That $10 here, $15 there adds up to hundreds of dollars monthly for services people barely use.

Streaming services, gym memberships, software subscriptions, meal kits, subscription boxes. Each one seems small, but together they're a significant drain.

His advice is to audit subscriptions quarterly and ruthlessly cut anything you're not actively using. If you haven't been to the gym in three months, cancel it. If you're not watching a streaming service, kill it.

When I finally audited my own subscriptions last year, I found $80 monthly going to services I'd forgotten about. That's nearly $1,000 annually wasted on nothing. 

When I finally audited my own subscriptions last year, I found $80 monthly going to services I'd forgotten about. That's nearly $1,000 annually wasted on nothing. 

4) Luxury Items for status signaling

Cuban has talked about how destructive status spending is for wealth building. Designer clothes, luxury brands, expensive watches bought to impress others are wealth killers. 

He famously wore the same shoes for years despite being a billionaire. His point was that spending money to signal status is money that could be building actual wealth instead.

The people trying to look rich are usually the furthest from it. Real wealth building requires being comfortable looking average while your money works for you invisibly.

This is probably the hardest expense to eliminate because status signaling feels good. But Cuban's point is clear: choose between looking wealthy and becoming wealthy.

5) Eating Out constantly

Cuban has mentioned that eating out regularly is a massive drain on potential wealth. The markup on restaurant food combined with frequency makes this one of the biggest budget killers.

He's not saying never eat out. He's saying that making restaurant meals your default instead of cooking is expensive and adds up to serious money over time.

A family spending $600 monthly eating out could save $7,000 annually by cooking at home more. Invested properly, that compounds into significant wealth over decades. 

I've tracked my own restaurant spending and been shocked by the totals. What feels like casual spending becomes thousands annually that could be working for you instead.

6) Extended Warranties and insurance add-ons

Cuban has talked about how extended warranties and additional insurance coverage are usually bad deals designed to profit companies, not protect consumers. 

Most electronics don't break during warranty periods. Most additional insurance options duplicate coverage you already have or protect against unlikely events. 

His advice is to self-insure for small items by saving the warranty cost instead. You'll come out ahead over time by not buying protection you probably won't need.

People buy these add-ons from fear, but statistically you're better off taking the risk and keeping the money. Cuban understands that insurance companies wouldn't offer these products if they weren't profitable for them, not you.

7) Lifestyle Inflation

This is Cuban's biggest warning: don't increase spending as income grows. Lifestyle inflation destroys wealth building faster than almost anything else.

You get a raise, so you upgrade your apartment or car or wardrobe. Your income grows but your savings don't because spending grows in parallel. Cuban calls this the trap that keeps high earners broke.

His approach when his income increased was keeping his lifestyle relatively stable and banking the difference. That's how wealth actually builds, through the gap between earning and spending. 

I've watched this play out with friends who make good money but somehow never build savings. Every income increase gets absorbed by lifestyle upgrades, leaving them as financially vulnerable as before.

Conclusion

Cuban's advice isn't complicated. Stop paying interest on depreciating assets. Stop spending to impress people. Stop letting small recurring expenses drain you. Stop inflating your lifestyle as you earn more.



SAVE MONEY !!!

LEARN HOW to COOK BASIC FOODS


AMERICA'S FAVORITE FOODS
SECRET RECIPES
And MONEY SAVING RECIPE TIPS




SAVE THOUSANDS of DOLLARS - Every YEAR !!!

Save thousands of Dollars $$$$ Every YEAR !!! Cook Your Own Food. Many Americans throw away Thousands of Dollars every year, by Eating Out or Ordering Meals Delivered to their homes. They are foolishly trowing away Thousands of Dollars every year.

A single person alone can SAVE anywhere from $2,000 to $4,000 or more every year, simply by Cooking most of your meals at home. A family of 5, can Save $10,000 a year or much more by cooking their own food and eating at home instead of eating-out excessively at restaurants, or ordering food delivered to their homes. That's probably $120,000 or more in a 10 Year period that a family can save by cooking most of their own meals at home, and not foolishly throwing away "A Ton of Money" eating-out, or ordering in excessively. We're not saying that you should never eat out or get take-out Chinese food and things like that. We just saying don't do it excessively. One-in-a-While is OK. Just keep it to once in a while. The money you save can go toward family, vacations, savings, and / or a Childs education. "Just Don't Throw Your Money Away Foolishly." Benjamin Franklin's old adage, that "Money Saved - Is Money Earned" Absolutely.

Learn how to cook basic dishes. Don't worry if you can't cook at all, there's always a starting point/ Go slow. Learn one easy dish, and perfect it, and then learn a 2nd, 3rd, and fourth, and keep going. Build your repertoire. One of the beat ways to start, is by learning how to make a Soup or two. Soups are quite easy to make, and are just about foolproof. You can't mess them up. Soups are economical, easy to make, and most are very nutritious, and among the most healthy food we can eat. As well as saving money, you also save time. You can take just one hour, or an hour and a half, to make a big pot of soup that you might get 14 servings from. You store your soup in the refrigerator, and when you need a meal, whether - breakfast, lunch, or dinner, you throw some of your previously made soup into a pot, turn the heat up, heat the soup, and in less than 10 minutes you're eating. And each portion may only cost you .70 cents, or less. You'll save a lot of money making, and eating soup. 

Learn how to make a basic Tomato Sauce, and you can have Pasta with Tomato Sauce for far less than a dollar a portion every time. Make Tunafish sandwiches sometimes. Learn to make Egg Salad and make some tasty Egg Salad Sandwiches a couple times a month as well.

Cook up a batch of Chili, that's oh so easy to make, is quite tasty, and economical as well. With the Chili, you can make Chili Dogs, Tacos, Burritos, or that old American favorite, "Chili coN Carne."

Besides saving tons of money, you will find it quite rewarding when you start learning how to cook, and learn more recipes, one-by-one. Yes, it's quite a lot of fun.


Daniel Bellino Zwicke






FREE "MINESTRONE SOUP" Recipe 


 MINESTRONE GENOVESE 

 Ingredients : 

 5 tablespoons best quality Italian Olive Oil 
1 medium Onion, peeled and chopped 
2 Carrots, peeled and cut to medium dice 
2 medium Zucchini, washed and diced ½” dice 
5 plum Tomatoes, fresh or canned, chopped 
2 large Potatoes, peeled and cut to ¾” dice 
2 Bay Leaves 
2 cloves Garlic, peeled and chopped 
7 cups water 
1 cup frozen Peas 
2 cups fresh Spinach, washed and chopped 
¼ pound Stellini Pastina, or Ditalini 
1 teaspoon each of Salt & ground Black Pepper 
1 - 15 ounce can Cannellini Beans 
3 tablespoons Basil Pesto (preceding Recipe) 


Preparation :

Add the Olive Oil and chopped Onions to a large stainless steel pot.  

Turn the heat on to medium and cook for 4 minutes while stirring. Lower heat to low, and add the garlic. Cook on low heat for 3 minutes. 

Add the Tomatoes. Sprinkle a little salt & black pepper over the tomatoes. 

Cook on medium heat for 4 minutes, stirring with a wooden spoon. 

Add the Carrots and Zucchini and stir. Add the Potatoes, the water, and Bay Leaves, Slat, & Black Pepper. Turn heat to high and bring all to the boil. Once the water is boiling, lower heat so the soup is at a low simmer. Let cook for 25-30 minutes. 

While the soup is simmering, cook the pasta in a separate pot in boiling salted water, according to directions on the package. Strain the pasta in a colander and let cool. 

After the soup has been cooking for 25 minutes, add the Cannellini Beans, and cook on medium heat for 4 minutes. 

Add the Spinach and cook for 3 minutes. Add the cooked Pasta and cook over medium heat for 2 minutes.  

The soup is done. 

To serve, fill a soup bowl with the Minestrone. Add a small dollop of Basil Pesto and serve. 

Enjoy! 


This Recipe is complements from author Daniel Bellino It is excerpted from his forthcoming cookbook, which he is currently working on. The working title of the book is “Rome Venice Pizza Pasta and ???” Note : This is what is known as a “working title” and it may or may not be the Title of the Book, once published.



 … “Thanks, Daniel Bellino” …









Daniel Bellino Z

CAPRI, ITALY






"BEST SELLING COOKBOOKS"

From BEST SELLING author DANIEL BELLINO Z




The Worlds Best Burger

 
"Is It SIP & GUZZLE"



The BURGER

At SIP & GUZZLE

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GOT ANY KAHLUA. ?

HOW to MAKE The PERFECT BURGER

The COLLECTED RECIPES of The DUDE





Friday, November 28, 2025

Anthony Bourdain Art

 

"TONY in The KITCHEN"



ANTHONY BOURDAIN

"BOURDAIN COOKS"

Get a FINE ART PRINT of ANTHONY BOURDAIN

From FINE ART AMERICA




BOURDAIN in The KITCHEN

Anthony Bourdain in the Kitchen. At Les Halles Brasserie - French Bistro where he was the Chef when his Star started to Rise and Tony became Famous. He wrote the article "Read This Before You Eat" for The New Yorker magazine, and that started it all. The article was hugely popular, and lead to a book deal to write a book based on that article. The book ws "Kitchen Confidential" which was a sensation and runaway Best Seller, and made Bourdain Famous. Then he was offered a TV Show, Cooks Tour, which lead to his 2nd Show "No Reservations" and Tony became even more famous.

Anthony Bourdain was "One of a Kind," and Hero to Many. He had Millions of Loyal fans, and for good reason. He was great, a Storyteller Par Excellence. 

Get a Fine Aart Print of TONY in Action, in the Kitchen of Les HALLES Restaurant, New York City.

It Makes a Great GIFT for YOURSELF, a Friend, Whoever ??? Get Yours TODAY !!!!

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Thursday, November 27, 2025

Elvis Fried Banana BacoN Sandwich Recipe

 With PEANUT BUTTER Too !!!



"ELVIS"

EATING a FRIED BANANA SANDWICH






ELVIS EATING a PEANUT BUTTER BANANA

and BACON SANDWICH

"That's The KING right there"







ELVIS'S COOK MARY JENKINS 

Makes a FRIED PEANUT BUTTER 

& BANANA SANDWICH






"The ELVIS"

FRIED PEANUT BUTTER & BANANA SANDWICH





The ELVIS

SANDWICH - Recipe

INGREDIENTS :
  • 2 slices of thick-cut white bread
  • 2 tablespoons peanut butter
  • 1 small banana, thinly sliced
  • 2 to 3 strips cooked, crisp bacon
  • 2/3 stick butter (for frying)

Instructions: 

  1. Toast the bread until golden brown.
  2. Spread a generous layer of peanut butter on the insides of both slices. Arrange the banana slices evenly over the peanut butter on one slice, then top with bacon. Close the sandwich.
  3. Melt butter in a skillet over medium-high heat, then place the sandwich in the skillet. Continuously flip the sandwich, ensuring each side is golden brown and has absorbed all the butter. 
  4. Serve hot.

NOTE - "The ELVIS" is a FRIED PEANUT BUTTER & BANANA 
                  SANDWICH 

To Make "The KING SANDWICH" Make an "ELVIS" and add 3 Slices of Crisp Fried Bacon, and you've got "The KING"





"The KING"



FRIED PEANUT BUTTER BANANA

& BACON SANDWICH









MAKING The ELVIS

"SANDWICH"



INSTRUCTIONS & HISTORY

Of ELVIS'S FRIED BANANA SANDWICH







AMERICA'S FAVORITE FOODS

And SECRET RECIPES